Party Room Menu
*Buffet style service provided for all menu items
Combination fajitas, Mexican rice, fat free refried beans, hand rolled flour tortillas, grilled vegetables, fresh guacamole, pico de gallo, sour cream and grated cheese.
5 oz. cut of carne asada atop our tequila peppercorn sauce topped with a slice of Mexican farmers’ cheese with three grilled bacon wrapped jumbo shrimp stuffed with white cheese and sliver of jalapeno. Served with cilantro rice, grilled vegetables, fat free refried beans and fresh guacamole.
Pescado del Dia
Fresh filet of fish topped with a lemon butter sauce, crabmeat and sauteed shrimp. Served with cilantro rice and grilled vegetables
Pechuga de Pollo
Marinated chicken breast grilled and topped with sautéed mushrooms, melted white cheese atop our tequila peppercorn sauce. Served with cilantro rice, grilled vegetables, fat free refried beans and fresh guacamole
Quesadillas, empanadas, flautas, cocktail fajitas, nachos, chile con queso and chicken tostadas.
Add-on’s & Desserts
Camarones Rellenos — Jumbo Bacon Wrapped Shrimp
$ 36.00 per Dozen
Chile Con Queso — Bowl (serves 4-6)
Botana Mixta — Appetizer Samples (serves 6-8)
Sopapillas and Churros (6 of each)
Dinner: Friday and Saturday
Two Server Minimum Amount of food provided is based on reserved guest count.
10% Deposit of Total Required
18% Gratuity not included
Capacity: Capacity: 60 *room can be divided in half to fit 25 on each side